Dec 20, 2017

In this episode, Adam Sharpe speaks to expert analysts Pieter Devuyst, Alessandro Mancosu, and Peter Rixon to take stock of what has been a tumultuous year in European food and agriculture politics. The team of experts also look ahead to what is likely to be on the policy agenda in the next twelve months.

The policy...

Dec 5, 2017

The phosphate raw materials market is dynamic. It’s global. It’s very active, and it’s evolving. There are an enormous amount of joint ventures being signed, mergers and acquisitions by large-scale chemical companies worldwide taking place, and we’re starting to experience some south-to-south trade - which is...

Nov 21, 2017

UK wheat prices have surged considerably since the UK voted to leave the EU back in June 2016, backed by a decline in the British pound. These costs are now making their way down the supply chain with hiked bread prices looming for UK consumers.

Senior Softs and Grains Analyst for IEG Vu, Sandra Boga explains how UK...

Nov 8, 2017

In this episode, Senior Dairy Analyst for IEG Vu, Richard Dillon, shares his insights from the global dairy auction (Event 199 - 7th November 2017). Whole milk powder price continues to weaken, while there has been a small uplift in skim milk powder. Richard shares price information, production volumes and his analysis...

Oct 24, 2017

Neil Murray and Cristina Nanni from IEG Vu discuss their findings from the recent Anuga 2017 event, which is the world's largest trade fair for food and beverages.

Speaking to a vast array of industry representatives from around the world in Cologne, Germany - Neil and Cristina uncovered interesting insights for the...